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	Machine types

	CandyLab

		Quality Candy / hard candy


		Quality Jelly / deposited jelly masses


		Quality Toffee / caramel & chewy candy


		Quality Bar / aerated masses

	raw material weighing


	dissolving


	cooking / precooking


	vacuuming


	mixing


	aerating


	laminating


	beating


	caramelising


	tempering


	forming


	packaging

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